INGREDIENTS 

2 bunches spinach, rinsed and torn into bite-size pieces

4 cups sliced strawberries 

½ cup vegetable oil

¼ cup white wine vinegar 

½ cup white sugar 

¼ teaspoon paprika 

2 tablespoons sesame seeds 

1 tablespoon poppy seeds 

 PREPARATION 

In a large bowl, toss together the spinach and strawberries.

In a medium bowl, whisk together the oil, vinegar, sugar, paprika, sesame seeds, and poppy seeds. Pour over the spinach and strawberries, and toss to coat.

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