INGREDIENTS 

  • 4 ripe bananas, peeled and frozen 
  • ΒΌ cup of cocoa powder 
  • 3 tablespoons powdered sugar 
  • 1 teaspoon vanilla extract 
  • 1 teaspoon instant coffee granules 

PREPARATION 

Combine bananas, cocoa powder, powdered sugar, vanilla extract, and instant coffee in a powerful blender such as a Vitamix(R). Using the tamper, blend until all ingredients are incorporated. Serve immediately or freeze in a freezer-safe container for 3 hours for a firmer texture.

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